Are you in love with bakery and cake making? Does the art of cake baking intrigue you to the core? Then, what are you waiting for? Why don’t you make it your profession? Professional diploma in baking courses, Bangalore is quite famous nowadays. With the Institute of Baking and Cake Art, the famous baking institute in Bangalore, learning global standards of cake baking is no more a dream. Offering unmatched excellence for 20 long years, IBCA is a coveted name in the industry. Here’s a look into the hacks of quality baking from the experts of IBCA.
1. Easy & effortless cutting: For the best results, it’s important to dip your cookie cutter in the flour for an extended period of time. By doing this, you can easily cut out cookie shapes from the dough without much resistance.
2. Room Temperature Eggs: A few baking recipes need room temperature eggs. Sounds weird right? After all, so we hardly take out eggs from the fridge and if we do, it’s for cooking. But a room temperature egg is quite unfamiliar right? For the room temperature eggs, take your eggs out and put it in the warm water (not hot). Keep it like than for a while and your room temperature eggs will be ready in a jiffy.
3. Grated Butter: Quite unfamiliar though, grated butter is an important ingredient in recipes like pie crusts and flaky biscuits. Get the butter grated in a cheese grater and distribute it thoroughly over your dough.
4. Instant Powder Sugar: Powdered sugar is a mandatory item in many cake baking recipes. But there are times, when you hardly have powdered sugar ready in your home. But there are times when you need plenty of it for frosting or icing.
To get it in a jiffy, get a cup of white sugar, 1 tablespoon of corn starch to your blender and blend it. Voila, your powdered sugar is ready and ready for frosting.
These baking hacks from the Institute of Baking and Cake Arts in Bangalore experts are surely going to eliminate your baking woes. Join IBCA today to learn many such interesting baking hacks and make your dream for baking career successful. It is the best baking institute in Bangalore with international acclaim. They are known worldwide for creative innovation as well as training students keeping the market demands in consideration. All the training methods conform to the global standards.